I'm on a mission to create tasty live bread & crackers at home with my dehydrator... it's the one missing piece that drives me crazy when I try to go full-out 100% raw. I just need bread-y things, and crunchy things to scoop up dips & such.
Have pulled out one of my live food books for some recipe ideas. Nothing I've ever tried has ever.really.hit.the.spot... but I do believe it must be possible
Monday, October 08, 2007
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